sichuan potato stir-fry
potatoes are such a versatile ingredient. it makes a great canvas for delivering flavor and taste. 醋溜土豆絲 is a simple sichuan dish. it plays on the typical sichuan flavors of […]
Tag Archives: potato
cheesy mushroom potato gratin
it’s amazing what you can do with a little creativity and some leftover ingredients. we scrapped together the unused items of other dishes we were making for dinner. the potato […]
pork bone vegetable soup
the key to a robust bowl of soup lies in the bones. the deep rich flavors are hidden in the cartilage, tendon, and bone marrow. to extract all that goodness, […]
stewed pork and potatoes
this is another lunch item commonly served at the cha chaan tengs here in hong kong. it’s a hardy dish, meant to fill the bellies of hardworking men and women […]
potato crostini
here’s a variation of an italian crostini. rather than using bread, we are substituting it with potatoes! yum! for this recipe, we are using pork, enoki mushroom, and spinach for […]
Homemade in Hong Kong 