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Tag Archives: healthy

daikon seafood soup

Featuredby homemadeinhk Leave a comment

when making seafood soup (or any meat-based soup), the bulk of the flavor comes from the bones and shells. and that’s why whenever we eat seafood, we always try find […]

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seafood, soup

steamed whole fresh fish

Featuredby homemadeinhk 4 Comments

hong kong is blessed with an abundance of seafood. cantonese people, in general, love to eat fish. they use the simplest technique to cook them, thus preserving its natural flavor […]

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seafood

sesame salad dressing

November 4, 2014by homemadeinhk 9 Comments

we’ve recently found a wet market near us that sells about 4-5 different varieties of lettuce,  and one of them is butter lettuce. they are so tender and sweet that […]

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sauces & dips

beef and seaweed stir-fry

September 4, 2014by homemadeinhk 1 Comment

we’ve been on a seaweed binge lately. we simply love it. plus, it is good to know that seaweed is considered a superfood. packed with antioxidants, seaweed is a great […]

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beef

amaranth greens with fermented bean curd

July 3, 2014by homemadeinhk 3 Comments

could this be the next super green food? we wouldn’t be surprised if it is. there is always a fad out there somewhere. but for us, this is something we’ve […]

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veggies & salads

sauteed asparagus with garlic aioli

May 2, 2014by homemadeinhk 2 Comments

there’s something deeply satisfying when we eat asparagus, especially those fatty ones that’s as thick as our thumbs. maybe it’s the vibrant green grassy flavor that makes us feel good […]

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sauces & dips, veggies & salads

garlic snow pea tendrils

April 9, 2014by homemadeinhk 4 Comments

we absolutely just love these tender leafy greens. they are a seasonal veggie in hong kong, only sold during the winter time. so when they are available, we try to […]

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veggies & salads

grilled corn vegetable salad

March 19, 2014by homemadeinhk 4 Comments

this is an extremely versatile salad, with corn as the star ingredient. the sweetness of corn goes with just about anything. we packed this salad with some hearty proteins, like […]

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veggies & salads

roasted butternut squash and green beans

March 3, 2014by homemadeinhk 14 Comments

we love meat! but if we had to go vegetarian, then this dish would do it for us. it’s extremely well balanced in flavor and texture… the crunch of the […]

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veggies & salads

barley vegetable salad

February 3, 2014by homemadeinhk 2 Comments

forget quinoa, barley is the new superfood. it’s mildly sweet and nutty flavor boldly stands as a main component in a salad. we made this recipe with some very simple […]

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veggies & salads

avocado egg salad

January 21, 2014by homemadeinhk 4 Comments

an egg salad is commonly made with mayonnaise. but we’re creating a healthier version by substituting the mayo with creamy avocado. slather this on a slice of bread and you got […]

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eggs, veggies & salads

corn and black-eyed pea salad

December 19, 2013by homemadeinhk 1 Comment

if you’ve learned anything from biology class, then you know that corn and beans make a complete protein source… and a delicious one too. you have to use fresh corn […]

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veggies & salads

napa cabbage slaw with ponzu vinaigrette

November 28, 2013by homemadeinhk Leave a comment

eating raw veggies is not very common in hong kong, or most of china for that matter. chinese people like their greens cooked. but given the large western influence here, […]

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veggies & salads

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