sichuan potato stir-fry
potatoes are such a versatile ingredient. it makes a great canvas for delivering flavor and taste. 醋溜土豆絲 is a simple sichuan dish. it plays on the typical sichuan flavors of […]
Tag Archives: chinese food
sichuan pork belly with spicy garlic sauce
there’s nothing like spicy food to fire up a fiesta. and that’s why sichuan food is a perfect fit for a fiesta friday. not only is it spicy, but it’s […]
braised pig trotters with peanuts
the first time my (priscilla) dad made this dish, jun couldn’t stop eating it. he said this dish has everything that he loves… meat, fat, tendon, and bone. my mom […]
sichuan spicy seaweed salad
this cold seaweed appetizer, 涼拌海帶, is a perfect balance between cool and heat. The chilled seaweed is refreshing to taste, while the chili adds a bit of a kick. we […]
sweet potato dessert soup
for the longest time, priscilla’s mom has been craving this simple dessert. every time she buys a couple of sweet potatoes, they somehow get used up for other dishes within […]
turnip cake
chinese new year is coming! it is the biggest festival for chinese people, which means eating nonstop for 15 days! turnip cake 蘿蔔糕 is one of the must-have items. they are […]
meat pie with salted egg
if this sounds familiar, that’s because this is a very common lunch dish at the local cha chaan teng in hong kong. the meat pie also comes with two other […]
Homemade in Hong Kong 