clay pot fish
clay pot fish, 魚骨煲, is a seasonal dish that only appears during winter time. the use of the clay pot helps keep the food warm. traditionally, fish bones and head are […]
Category Archives: seafood
sweet and spicy shrimp
this dish has everything… the flavors of sweet, sour, and spicy all rolled into one. shrimp cooks fast, in about 5 minutes or so. we like leaving the shrimp skin […]
clam and tofu soup
chinese people love soup. unlike western style soups, they prefer theirs to be clean and light in taste…. definitely no cream or butter, or any dairy product for that matter. […]
grilled prawns with thai dipping sauce
this dipping sauce goes well with just about everything. we especially like it with seafood , such as grilled prawns. it’s simple to make and very customizable too. fish sauce […]
Homemade in Hong Kong 