ice-blended green tea

yeah, it’s friday again. this week has been nothing short of hot and humid in hong kong. a perfect way to cool off is to have a refreshing drink, and that’s what we are bringing to this fiesta friday.

here’s an easy ice-blended drink to enjoy for the summer – very similar to the starbucks green tea frap but half the calories. plus, we’ve even made our own whipped cream. it’s easier than you think.

green tea

heavy cream 1/2 cup
milk 1/2 cup
matcha green tea powder 2 tsp
sugar 1 tbsp
vanilla 1/2 tsp
ice large handful

  • combine the heavy cream, milk, green tea powder, vanilla, and sugar in a blender
  • give the blender a few quick pulses to dissolve the green tea powder and sugar
  • once mixed, add the ice and blend until the ice is broken down into tiny pieces
  • top with vanilla whipped cream and dust with green tea powder (optional)

vanilla whipped cream

heavy cream 1/2 cup
sugar 1/2 tbsp
vanilla 1 tsp

  • in a large bowl, combine the cream, sugar, and vanilla
  • using a hand mixer, whip the mixture for a couple of min until the cream has firmed (start on low setting first and gradually move up to the highest setting)
  • use a spoon to scoop on top of the drink or place in a piping bag and pipe onto the drink

toss all the ingredients in the blender

toss all the ingredients into the blender

whip until cream has firmed

whip until cream has firmed

we used a piping bag to top the drink with whipped cream

we used a piping bag to top the drink with whipped cream

perfect drink to enjoy on the balcony

perfect drink to enjoy on the balcony

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18 responses to “ice-blended green tea

  1. This looks so refreshing, plus I happen to have all the ingredients at home! Thanks for the recipe ๐Ÿ™‚

  2. Pingback: On the road again | Fiesta Friday #30 | The Novice Gardener·

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